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DTSTART;TZID=America/New_York:20240515T193000
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DTSTAMP:20240229T165118Z
CREATED:20240229
LAST-MODIFIED:20240412
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SUMMARY:Joan Nathan – My Life In Recipes: Food, Family and Memories
DESCRIPTION:In association with Alper JCC and Miami Beach JCC\nA new cookbook from the best-selling and award-winning author that uses recipes to look back at her life and family history—and at her personal journey discovering Jewish cuisine from around the world.\nBefore hummus was available in every grocery store—before shakshuka was a dish on every brunch menu—Joan Nathan taught home cooks how and why they should make these now-beloved staples themselves. Here, in her most personal book yet, the beloved authority on global Jewish cuisine uses recipes looks back at her own family’s history— their arrival in America from Germany; her childhood in postwar New York and Rhode Island; her years in Paris, New York, Israel, and Washington, DC. Nathan shares her story—of marriage, motherhood, and a career as a food writer; of a life well-lived and centered around meals—and she punctuates it with all the foods she has come to love.\nThis is a treasury of recipes and stories—and an invitation to a seat at Nathan’s table.\nSisterhood Members please register here ( https://tbam.shulcloud.com/form/Sisterhood_End_of_Year_Event_2024.html ) for reserved Sisterhood seats and attendance at the dinner and dessert party.\nBooks will be signed after the event. Free of charge with RSVP ( https://ci.ovationtix.com/36713/performance/11433283?performanceId=11433283 ). \n
URL:https://www.tbam.org/events/joan-nathan-my-life-in-recipes-food-family-and-memories/
CATEGORIES:The Hub,The Hub Featured
LOCATION:The Hub, 5950 N. Kendall Drive, Pinecrest, FL 33156
ATTACH;FMTTYPE=image/webp:https://www.tbam.org/wp-content/uploads/2024/02/Joan-Nathan-jpg.webp
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